We’re Off and Running
The fire is ready and the pork goes on…
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Home Cookin’
Featuring tales of outdoor barbecue cooking. This category includes cooking methods, experiments, recipes, and stories from the patio.
Good Morning America
The fire is lit for our first July 4 here in St. Louis…
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The Unveiling
The holidays are off and running. At 08:13 the day after thanksgiving I don’t feel hungry. Even Hale said she wanted to wait for breakfast this morning. We probably over did it for just our little family but then again Thanksgiving and all the trimmings (or leftovers) only come around once a year. Here’s the menu…
Four Hours
08:30 Four hours in the smoke. Four hours until kick-off. Welcome to the Georgia Game 2006. WAR DAMN EAGLE! …